Definition
Apple butter is a highly concentrated form of applesauce, cooked down until thick and deeply flavorful. It's like applesauce but with superpowers 💪. It is spreadable and rich, perfect on toast or biscuits. The long cooking process caramelizes the sugars, giving it a darker color and intense sweetness. It requires no butter, despite its name; the texture is buttery smooth due to the slow cooking. It is a cozy autumn treat. 🍁