Definition
"Banting" generally refers to a low-carbohydrate, high-fat (LCHF) diet, named after William Banting, who popularized it in the 19th century. The diet focuses on eating whole, unprocessed foods while restricting carbohydrates like sugar, grains, and starchy vegetables. It's often used for weight loss and improving metabolic health. Think of it like a reverse-engineered food pyramid πΊ, prioritizing fats and proteins. Itβs like keto's ancestor π΄.