Definition
Chives are slender, green herbs with a mild onion-like flavor. 🌿 They're often used as a garnish or to add a subtle zing to dishes. Think of them as the cool, laid-back cousin of onions. Chives are easy to grow and add a pop of color to any plate. They’re also related to garlic and leeks. They’re often snipped fresh and sprinkled over food. Consider them edible confetti for your meals!