Definition
Cocoa powder is the dry powder that remains after cocoa butter is extracted from cocoa beans. It's a versatile ingredient used in baking, beverages, and desserts. Think of it as the concentrated flavor essence of chocolate ๐ซ. Unlike chocolate bars, it contains very little fat. It provides a rich, chocolatey flavor to cakes, brownies, hot chocolate, and more. It's the secret weapon of many home bakers ๐งโ๐ณ.