Definition
Pasta is a staple food made from unleavened dough of wheat flour mixed with water or eggs, formed into various shapes, and then cooked. It's a complex carbohydrate, providing energy. Think of it as the blank canvas of the culinary world, ready to absorb any sauce. Unlike bread, pasta is usually boiled. It can be fresh (made daily) or dried (for longer storage). In essence, it's comfort food in a bowl.π