Definition
Savory describes food that is flavorful but not sweet. It often implies a richness or heartiness, like a stew or roasted vegetables. Think of it as the opposite of sugary snacks; instead of a candy bar, imagine a plate of seasoned fries. Itβs about the umami and deliciousness that makes you crave more. Savory dishes are satisfying and often the main course. It's the taste of home-cooked goodness. π